Mumbai,13.09.21-Food is may be the only universal thing that really has the power to bring families and people together. When I was a little kid, I used to help my mother in the kitchen. She would always make my favourite dishes. Watching her cooking and due to her blessings, I sharpened myself to try out new and exciting recipes. With time Cooking has become a passion for me. Cooking for me is an art full of creativity, where you explore your kitchen, mix your imagination and innovation with a twist to put together a delicious meal. I am Madhulika Vatsal presenting for you all some very amazing, delicious,yet very simple and easy recipes to win a lot of praise and make you feel overjoyed, proud and accomplished. So let's start cooking.

Indian style Pasta by Madhulika Vatsal

Ingredients -

1 cup macaroni

1 cup finely chopped onion

1 cup finely chopped tomato

1 cup finely chopped capsicum

1 finely chopped green chilli

1 tbsp ginger-garlic paste

1 tsp red chilli powder

2 tsp salt

1/ 2 tsp black pepper powder

1 tsp red chilli sauce

1/4 tsp tomato ketchup

1/4 cup chopped/grated cheese

Fresh coriander

Method –

Boil water. And in boiling water add salt, oil and Macaroni. Boil macaroni for 7-8 minutes on high flame.

Switch off the flame. Sieve boiled macaroni immediately and wash with water. Keep aside.

Take a Pan and add oil and heat.

Crackle cumin seeds. Add green chilli, onion and cook for 2-3 minutes.

Add ginger-garlic paste and cook for 2 minutes on low flame.

Add red chilli powder, black pepper powder, chopped

capsicum, tomatoes, salt and cook on low flame till tomatoes become soft.

Add tomato ketchup, red chilli sauce, cheese and mix.

Add boiled macaroni and mix.

Add fresh coriander, mix and switch off the flame.

Tasty Indian style macaroni is ready.

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